Gas Carbonation & Pressure Specialist

Dalilang Foods & Beverages is hiring a Gas Carbonation & Pressure Specialist in Nakasongola.

Key Responsibilities

• Manage inline carbon dioxide carbonation units, gas chilling systems and carbonation volumes on carbonated production lines
• Regulate gas pressure and chilling safely and accurately to meet recipe targets and avoid downtime
• Keep pressure vessel safety, regulatory compliance and process documentation in order across shifts

Requirements

• Bachelor’s degree or higher diploma in Chemical Engineering, Mechanical Engineering, Applied Physics or related fields; or an ordinary diploma, national or craft certificate in a related technical trade; or UACE/UCE with a technical route
• Gas pressure monitoring and dissolved carbon dioxide testing
• Chilling and refrigeration control and pressure vessel safety
• PLC or HMI operation

How to Apply

Apply through the employer’s official page: https://dalilangfoodsandbeverages.com/careers?page=3.